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Pairings | Pasta primavera

Best food pairings with sauvignon blanc

Best food pairings with sauvignon blanc

Posted on March 20 2025 at 09:55

Sauvignon blanc is many people’s favourite wine but what type of food pairs with it best?

Tags: noshow:highlight Marlborough Sauvignon Blanc New Zealand Sauvignon Blanc oaked sauvignon blanc fumé blanc white Bordeaux Entre-Deux-Mers Graves Sauvignon-Semillon Chilean Sauvignon Blanc Pouilly Fumé Sancerre Thai food Greek food Mexican food food:world food dill pasta primavera spring vegetables pea soup peas Thai fish cakes coriander herbs green peppers pea shoots asparagus spring onions scallions avocado grilled lamb food:beef & lamb grilled chicken feta olives goat cheese salads tomato gazpacho goats cheese food:veg & salads sashimi trout squid fish and chips whitebait goujons fried fish mackerel sardines sea bass oysters crab food:fish & shellfish sauvignon blanc drink:white wine
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Wines to match different pasta sauces

Wines to match different pasta sauces

Posted on February 6 2024 at 06:00

What wine should you pair with your favourite pasta?

Tags: frappato cacio e pepe Italian whites Chianti NOSHOW:highlight Italian reds Arneis Vermentino Pinot Bianco Gavi Falanghina Soave Pinot Grigio pasta with mushrooms pesto spaghetti with meatballs spaghetti bolognese spaghetti carbonara pasta verdura pasta with tomato sauce pasta with creamy sauce pasta primavera food:pasta, rice & noodles
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The best food matches for Semillon and Semillon-Sauvignon blends

The best food matches for Semillon and Semillon-Sauvignon blends

Posted on January 27 2025 at 10:16

One of the world’s most underrated grapes yet capable of making some of its most delicious dry whites, Sémillon isn’t on the radar for many. So if you get hold of a bottle what should you pair with it?

Tags: goats cheese cheese fennel peas asparagus pasta primavera spring vegetables food:veg & salads salmon roast gammon ham pork satay food:pork fish pie Dover sole grilled fish seafood risotto yabbies lobster prawns scallops salt and pepper squid soft shell crab seabass seafood salad sashimi fresh crab oysters food:fish & shellfish Semillon-Sauvignon Semillon drink:white wine
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Always knew @juliet49londonrdstroud was going to be my kinda restaurant from the oysters to the gloriously fresh asparagus with broad beans and stracciatella, textbook steak tartare and allumettes and tarte tatin. @ellypear cracking up over her TWO chocolate desserts. Me in seventh heaven with chips and roasties. Such a great place @williammrees and a lovely, lovely teamBristol’s latest opening @ragu.restaurant.bristol taking their name seriously with an (absolutely delicious) pea ragu. Served with shoulder of lamb, salsa verde and some wicked roast AND fried potatoes (as a side). Great focaccia with whipped bottarga butter too. #notafreebieCan’t beat a good steak frites - or a good soufflé suissesse. Also great to see such an exceptionally well curated wine list available by the glass. Nice work team @bankbristol. Welcome @lapinbristol #notafreebieRidiculously cute Jersey cows @blancpignondairyfarm producing deep-flavoured golden butter and ice creams. The black butter ice cream which is actually cooked apple with spices was particularly delicious. That’s farmer David Leng in the milking parlour. #presstrip . . . #Jersey #jerseycows #butter #icecream #visitjersey #genuinejsy Follow on Instagram

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